Smoke the turkey leg for about 1 hour until the thick part of the meat reaches at least 160F (71.1C). Serve whole smoked turkey legs with a green salad and brown rice for a complete meal. This blog post will show you how to cook store-bought smoked turkey legs. This process should take 15 to 20 minutes, depending on how big the legs are. Prepare smoker for indirect . When the turkey is cooked through, the internal temperature should be at least 165 degrees Fahrenheit. Wondering What to Serve With Turkey Legs? Whether they're roasted, smoked, grilled, or cooked in a crockpot, turkey legs are so tender, juicy, meaty, and flavorful. Also, remember to always check the internal temperature of the food to ensure that the interior is perfectly cooked. Bear in mind that sell by dates are only in place to let the retailers know how long a product has been on the shelf. Already smoked turkeys can simply be reheated in a 275 F oven for 3-4 hours until it reaches an internal temperature of 150 F. Below I give you exact times based on all the popular sizes of turkeys. When youre done wrapping the turkey legs, place them on your baking dish or any oven-safe dish or pan. Preheat your air fryer to 375 F. Cook turkey legs in the oven, until crispy and juicy. In theory, the smoked turkey legs are safe to eat because theyve already been cooked to the proper internal temperature. Dont forget to write down the date you store them to control the maximum time in which you can consume them. Remove the legs from the brine and drain over a cooling rack. Also, what pieces of turkey you are baking, whether they are turkey thighs, turkey drumsticks, turkey breast, or a single turkey wing. Use smoked turkey legs as a substitute for dishes like collard greens and beans. Place the pouches in a high-walled baking pan or braising pan (even two 9x9 square cake pans is fine) and braise for 1 hour. Cover with foil and bake for two hours, after which uncover and bake for 45 more minutes until crispy brown. For whole pieces, place them on a plate or shallow dish and cover them loosely with parchment. Add a splash of water or broth to the dish, and aromatics such as celery or onion if desired. When it comes to cooking smoked turkey legs, there is no one-size-fits-all answer. Check the prices for a few different products and select once you're comfortable with. Continue roasting at the same oven temperature until the skin is nicely browned and crispy. 3 turkey legs 6 tablespoons butter salt to taste cup water, or as needed Directions Gather all ingredients. Follow these steps to cook smoked turkey legs in the oven: Step 1:Preheat the oven to 350 degrees Fahrenheit and line a sheet pan with aluminum foil. I actually got mine at Publix. While its heating, set the turkey legs on a long sheet of foil, then sprinkle them with water or chicken stock. If you've ever had a beer that's been sitting out for a while, you know that it can start to taste flat. Ingredients: - 2 Pre-smoked Turkey Legs- 1 Stick of soften unsalted butter - 2 Tbsp Minced Garlic- 1 Tbsp Onion Powder - 1 Tbsp Garlic Powder- 1 Tbsp Smoked Paprika - 1 Tbsp Sazon Complete Seasoning - 1 Tsp PepperTIPs:- Make sure your smoked turkey legs are thawed - Lawd Have Mercy Better than BBQ Sauce or your favorite BBQ Sauce - https://lhmproducts.com- Mix well the mixture should be paste like to rub all over your pre-smoked Turkey Legs.- Use Aluminun foil to wrap completely as seen in the video - Baked at 350 for 4 hours- Use your favorite BBQ sauce for dip or slather all over once done.#turkeylegs #turkeyleghut #disneyturkeylegs Bake the turkey for 30 minutes at 350 F (177 C). Heres how to cook store-bought smoked turkey legs in your air fryer: 2. Close the lid and set the slow cooker to low. With simple rules plus a little bit of patience, heres how to cook smoked turkey legs in the oven. How long should I cook a smoked turkey leg? When the turkey legs are already cooked, you dont have to wait as long for the meat to heat through. How Do You Cook Already Smoked Turkey Legs? Dotdash Meredith Food Studios Preheat the oven to 350 degrees F (175 degrees C). Here is how to reheat turkey legs in the oven: Preheat the oven to 300 F to 350 F. Enjoy! Place your smoked turkey drumsticks in the slow cooker. How to make Turkey Legs in the Oven? 1 cup of apple cider vinegar. Check the internal temperature so you wont undercook or overcook the turkey legs. Help support my videos by pledging $1 per Month Cancel Anytime https://www.patreon.com/weldingandstuffFarm Pac Kitchens Giant Turkey Legs, 12 pieces https://amzn.to/32CNATNFarm Pac Kitchens Smoked Turkey Legs, 20 pieces https://amzn.to/31x2uK0Amazon Luxury Products Buy It Here: https://amzn.to/2Psd2b0Amazon Cooking Supplies and Books https://www.amazon.com/shop/weldingandstuff?listId=3SUNYJQ6U2N2CSubscribe To My Channel https://goo.gl/98AvoBGet more views and subscribers by installing TubeBuddy https://www.tubebuddy.com/weldingandstuffFor business inquiries: weldingandstuff@gmail.comVisit My Website https://www.weldingandstuff.netFollow us on facebook https://www.facebook.com/weldingandstuffFollow us on twitter https://twitter.com/glewis2019TubeBuddy is a powerful browser plugin that will save you time \u0026 money, boost your video performance and help you engage with your audience. How to cook turkey breast fillets in oven? How To Heat a Precooked Turkey Breast Without Drying it Out, How Far in Advance to Buy a Fresh Turkey for the Smoker. Instead, deep fry it until golden-brown on all sides or broil it for 10 minutes per side at 450F. Heat your oven to a temperature between 225 and 300 degrees Fahrenheit. Set the turkey legs in the slow cooker and add just enough chicken stock to cover the meat. But to make sure, insert a food thermometer in the thickest part of the legs to check its internal temperature. Heat the turkey legs until they reach an internal temperature of 165 F. So, a 20-pound turkey will need to cook for about 5 hours. But what if you've only had a few sips and want to save the rest for later? Remove the thigh - Run the knife between the thigh and the back bone to slice through and remove the leg piece. Place turkey in an oven bag; poke holes into bag for ventilation according to manufacturer's instructions. Bon apptit! The temperature should be between 165F and 180F. Obviously, if the product arrives frozen, youll need to do this anyway. Enjoy your smoked turkey legs! Place the turkey legs on a baking sheet and cook for about 45 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Cook the turkey legs for another 3 to 5 minutes, or until they reach your desired crispness. If you are going to be storing them in the refrigerator, you will want to wrap them tightly in plastic wrap or foil. Air-fry the turkey legs for about 5 minutes, then open the air fryer to turn the legs so they heat through evenly. Check for any organs that might be included for stuffing instruction. Add wood chips on top and place in smoking chamber (or handle as specified by the manufacturer). Enjoy your delicious, smoked turkey legs. Mix brown sugar, salts, paprika, garlic powder, onion powder, and the stock. Its tenderness, juiciness, and pack of flavor make it a dish thats sure to please any time of the year. If you have store-bought smoked turkey legs, cooking them is easy. Cook them at 375 F for ten minutes. If the sodium content is too high, though, the turkey legs might taste overly salty. Directions. You dont need to rest them when youve used this method, but you still might want to wait a few minutes before digging in, as the meat will be very hot. Preparation. 3. How to Cook Already Smoked Duck Legs Dining has changed drastically in the last decade. Here you can see the best Microwave Oven. Transfer to your serving platter. Add seasonings or any other flavor additives. Preheat the oven to 325 degrees Fahrenheit. Pat dry the turkey legs with paper towels. If youre looking for a more traditional dish, you might want to have it served cold. 7 Steps to Cook Smoked Turkey Legs in the Oven 1. Nothing on this website should be taken as professional advice, and we always encourage responsible reading. You can also use broth if you have some at home. Phone: +1(801) 935-4431Email Us at [emailprotected]. When you're shopping for smoked turkey legs, there are a few things you should look for: How the meat looks may give you an idea of the quality. How to Cook Store Bought Smoked Turkey Legs On the oven, How to Cook Store Bought Smoked Turkey Legs on a grill, How to Cook Store Bought Smoked Turkey Legs in the air fryer, How to Cook Store Bought Smoked Turkey Legs in a slow cooker, How to store leftover portions of smoked turkey legs, Barbecue sauce or your favorite seasonings. It is also important not to overcook the meat as this will cause it to turn out tough and dry. Smoked turkey legs, on the other hand, have already been cooked. 1/2 cup of olive oil. * Cover with spices, garlic, liquid smoke and hot sauce. Turkey legs are a delicious and easy to cook option for a holiday meal. If the turkey legs have already had a stint on the smoker, theyll have a distinct flavor. Manage Settings Tightly cover with more foil and slow roast in the oven for 2 hours. Smoked turkey legs are amazing. Heat the oven for 250 F. Roll the base of the leg at the foot joint, attempting to crack that joint and remove the feet. So, what are you waiting for? Remove from heat and using tongs, flip them over so that the bottom side is now on top. Close the lid and smoke the turkey legs until they cook thoroughly. Place the turkey leg in a heatproof baking dish with a tight-fitting lid. Place the smoked turkey legs in the air fryer basket. Smoke for 2 hours, or until the internal temperature reaches 165 degrees. The same instructions can be used to reheat other types of precooked turkey legs. Bake for 2 hours, rotating the pan in the oven, until the legs reach an internal temperature of 155 degrees. Oil the rungs of the rack or line it with foil to keep the bird from sticking. Cook for 15 minutes per pound. If the sodium content is too high, it can make the turkey legs taste very salty. Read on for all the details! Yummo! It is recommended to follow cooking instructions that come with the turkeys when they are purchased, but if you dont have any education, heres how you can do it in the oven: Preheat the oven to 350 degrees. Worse, it will deteriorate faster, so the leftovers might not last as long as youd like. The critical thing to remember with smoked turkeys is that they need to be heated from both inside and outside. How do you heat smoked turkey legs in the oven? They can last a long time in the freezer, between 2 to 6 months. There are many different ways to make a smoked turkey, but the most popular one is with this type of cooking method. Learn how to cook frozen diced potatoes in the oven here. Finally, take a look at the ingredient list. When an inserted meat thermometer reads at least 155F, increase the oven temperature to 400F (or set to broil) for the last few minutes of baking, until the turkey legs read 165F. What to look at when buying smoked turkey legs. Before you begin, you need to collect all the ingredients. Even though smoked turkey meat looks pink, it's still safe to eat, according to the USDA. First and foremost, you need to ensure that they are properly wrapped to keep the flavor locked in and prevent them from drying out. Start by soaking the turkey legs in a brine solution for at least 12 hours. Make sure to check the expiration date on the packaging for your smoked turkey legs. It should only consist of a few items, all of which you recognize. I had my doubts it was actually Alien Legs at the time but part of me wanted to believe. Season. Be sure to use a meat thermometer to check . John loves to research the things he deals with in his everyday life and share his findings with people. Cook them at 375 F for ten minutes. You can cook a pre-cooked turkey in the oven or on the grill. Step 6:Baste regularly with the oil and juices from the foil to keep it moist. Add a teaspoon or two of water. Bring to a boil to thicken and season to taste with salt and pepper. Here's how: Preheat your oven to 350 degrees Fahrenheit. Now, pop them in the oven uncovered for 15 minutes. I guess I cant write about this recipe without thinking of the FIRST time Ive ever had Turkey Legs before. Remove from heat and loosely cover with aluminum foil (try not to burn yourself!). Make sure the internal temperature reaches 165 F. Required fields are marked *. Add flour and cook, whisking constantly, until golden brown, about 2 minutes. To store them in the fridge or freezer, wrap your smoked turkey drumsticks in plastic wrap or foil and put them in an airtight container. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Love the recipe I will make this for Christmas On a large baking sheet, place down a piece of aluminum foil large enough to wrap your smoked turkey drumsticks in. The most convenient thing is that you check with the food thermometer to make sure when they are ready. Would love to try this, but want to get the dish right. The skin should brown. Whats more interesting is that cooking smoked turkey legs is easy. 8. Let them sit for a while, like 5 minutes, to cool before serving. How to Warm Up Smoked Turkey Drumsticks? Stuff the cavity with salt, pepper, plus your choice herb mixers if desired. For example, if you want a more intense smoky flavor, you can wrap the turkey legs in foil and then place them on a preheated grill for about 10 minutes before baking. 6. Set aside. Conversely, if you love a deep, smoky flavor, you may want to cook the turkey legs for a longer period of time. 1. Dark meat has a more intense flavor than the white meat on the breast, but it still makes an excellent template for bolder ingredients. First preheat the oven to 250 degrees Fahrenheit. Enjoy! Place back in oven for another 15 minutes. Add just enough water or broth to cover the turkey legs and place the lid on the slow cooker. It's really any baking sheet that your turkey legs will fit in without crowding. If you purchase a product or service with the links that I provide I may receive a small commission. However, cooking times can vary depending on the type of smoker used and the size of the turkey legs. Next, place the foil-wrapped turkey legs on a baking sheet and bake for about 2 hours, or until the meat is cooked through. Step 3 Add seasoning - Drizzle with oil or butter, season them well and arrange them in a single layer on a baking sheet. If its been sitting on the shelf for too long, the meat wont have the same appealing taste. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Smoked turkey is not as healthy as fresh turkey, but it is also much lower in fat. Share on Facebook, Instagram or Pinterest and tag @ohsnapletseat! Turkey legs, properly smoked, make a satisfying, economical and healthy meal. Print Pin Rate Prep Time: 10 minutes Cook Time: 50 minutes Resting time: 10 minutes Total Time: 1 hour 10 minutes Servings: 4 Author: Izzy Ingredients 4 turkey legs oil spray 1/4 cup butter melted Seasoning 1 teaspoon sea salt If you have leftovers, wrap them in a layer of plastic wrap before adding a second layer of foil, or put the wrapped meat in a sealed container. Boil the mixed ingredients while you stir constantly until theyre dissolved completely. Remove the turkey from the pot and allow it to cool. Next, season the bird with salt and pepper. You can tell that turkey legs are done when it turns juicy and golden brown. A product listing a ton of ingredients likely has artificial ingredients and preservatives that are probably best avoided. How Do You Cook Already Smoked Turkey Legs? Beer Serve the smoked turkey leg immediately. Here's how to cook store-bought smoked turkey legs in your air fryer: 1. Increase the temp of your oven to 350 degrees Fahrenheit for the last 30 minutes of cooking if you want the skin to be crispier. Kroger and Costco may have smoked turkey legs available by the case. Set bagged turkey into a 9x13-inch baking pan. [10] 5 Drain the turkey legs and let them cool. Whether you make this dish for Thanksgiving or any other occasion, its sure to be a hit! Brush them all over with melted butter and rub them with the seasoning mix. Otherwise, the sauce might burn, which would impart an acrid flavor to the meat. Step 1. A smoked turkey is already cooked once the meat has been smoked for a few hours. Fire up. This does mostly depend on how big your turkey legs are but on average for me its about 1 hour separated in to 15 mins, 15 mins, and then 30 mins (the recipe tells you exact steps). How do you heat smoked turkey legs in the oven? Rinse the brine off the turkey, pat dry with paper towels and roast at 350F for about 45 minutes. Let the gravy cook over medium heat until it starts to thicken up. Keep in mind if you want to reheat, it will take about 20 minutes per pound at 325 degrees Fahrenheit. Put the turkey legs in the slow cooker. You can always adjust. Place them on an oven-safe rack fitted over a baking sheet. An instant-read thermometer is the best way to tell when they are done. Thats because a lot of time and effort was put into the preparation. Of course, if you are serving the turkey hot, 350 degrees would be ok for smoking. Once theyve reached an internal temp of 160, the turkey legs are good to go. Baste the turkey every 30 minutes or so with some of the juices from the bottom of the pan. Discard the bones and skin. Its best to get all this information from the chef at your location. Cover the dish with plastic wrap and microwave on high for 20 minutes at 80% power. Additionally, the pre-smoked turkey leg will be darker in color than the fresh turkey legs. It's important to eat meat that is cooked thoroughly to lessen the chance of getting a foodborne illness. 2. Wrap in a Foil 6. First of all, check your local grocery store. Pat the excess moisture off with paper towels to speed the process. If youve been having trouble getting the most out of your store-bought smoked turkey legs, read on to learn how to cook them. How to Reheat Smoked Turkey Legs Preheat the oven to 300 F. You can save time by preparing the brine mixture in advance and keeping it in an airtight container until youre ready to use it. Add a piece of butter. Hi, I'm Ana! To improve the texture, its a good idea to heat them up. Turn them once halfway through to make sure they heat evenly. Cooking time depends on the size of the turkey pieces and how many pieces you put in the oven. Place the turkey legs in the slow cooker. Next, brine the smoked turkey legs. Preheat the oven to 350 degrees F. Lightly oil the baking tray. If youre looking for a delicious and easy meal, smoked turkey legs are the way to go. How long should I cook a smoked turkey leg? Turkey, whether you're cooking it at home or it comes pre-cooked and smoked, is safe to eat at an internal temperature of 165 degrees Fahrenheit, per the USDA. Thank you for sharing. In here youll also find all the cooking tips and tricks + information and basics for special diets like gluten free, vegan and keto. Enjoy your smoked turkey legs! Here are a few of the most popular methods. It takes four hours for a typical-sized bird to rewarm thoroughly at 250F. 6. Anyway, you dont have to wait for a festival to eat one. How to Reheat Smoked Turkey Legs? To cook smoked turkey legs, it is necessary to plan for 3-4 hours. If a turkey is cooked too long, the muscle proteins coagulate and cause dryness. Preheat your oven to 275 degrees Fahrenheit. Baste with butter and place back in the oven and increase the temperature to about 415 degrees and bake until crispy. Adjust the vents as needed to maintain the desired temperature. There are a lot of misconceptions about rum cake. However, there are a few things you should look for when buying smoked turkey legs to make sure youre getting a good product. Bring to boil, stirring constantly until all ingredients have completed dissolved. Put the turkey leg in an oven-safe dish with a tight-fitting lid. A smoker is used to smoking meats like pork or beef, but it can also be used for other foods such as veggies and fruits. Cover the leg with foil and bake until heated through. In a large saucepan over medium-high heat, melt butter. Step 4 Place your turkey legs in the oven - Now that you have all your turkey legs ready, it's time to oven-roast them. Rub or pat some cooking oil on your pre-smoked turkey legs and set them upright on your roasting rack, which you are setting up inside a large dutch oven or dutch oven sized baking pan. After dissolving the mix, add cool water to cool the brine. Spread the pieces out on a baking sheet and roast for 15 minutes, or until they are browned and cooked through. Remove the legs from the smoker and place them on a baking sheet. Let's Eat!, LLC 2023 - This blog features affiliate links. On day 2, use a marinade injector to inject the brine 4-5x in different spots around the turkey leg. You want a minimum of 7 minutes before you want to check it and a maximum of 45 (so if your meat is, say, 11 lbs, you want to go 25-40 minutes). How To Cook Smoked Turkey Wings? On the other hand, at 325 degrees, it will only take you around 2.5 hours. Whats The Difference Between Fresh and Smoked Turkey Legs? Here is a step-by-step guide for how to cook smoked turkey legs southern style: Red Wine White Wine Champagne & Sparkling Wine Rose Wine Wine Regions View All Drinks Drinks. After preheating the air fryer to 375 degrees, set the smoked turkey legs in the basket. If theyre frozen, try to thaw and reheat them within a 6-month time frame. Sprinkle smoked paprika, garlic powder, rosemary, thyme, sage, salt, and pepper onto the turkey legs. Wrap the foil around the turkey legs, creating a tight seal. Cover it with a lid and leave it to simmer for a few minutes on medium-high heat. It is then usually baked or grilled until it reaches perfection. 4. Specialty retailers like Farmers Fresh Meat are also worth a look. The easiest way to do this is to put them in a slow cooker set on low for about 4 hours, or until they are heated through. Place the turkey legs on the grate, skin side up, and smoke for 2 to 3 hours, or until the internal temperature of the meat reaches 165 degrees Fahrenheit. Cook in the Oven 7. Here's how: If you have leftover turkey, you'll want to make sure to store it in a way that preserves the flavor without drying out the meat. Look for smoked turkey drumsticks that have 500 milligrams or less of sodium, such as these from Diestel Family Ranch ($13.95, Diestel). Let the meat heat through for about 45 minutes or until an instant-read thermometer registers 160 degrees when inserted into the meatiest portion of the leg. As the legs reheat, the liquid and the melting fat will ensure that the legs don't dry out. The color is from the nitrites found in cured and smoked meats, so you should judge the safety of the meat by internal temperature rather than color. Add a few tablespoons of stock or water. There are about 170 calories in a turkey leg, according to the USDA. Rub the turkey wings down with cooking oil to ensure the skin crisps up properly. This makes them an ideal choice for casual backyard gatherings. This will help ensure that the skin of the turkey doesnt dry out and become brittle. Heres how to do it. This can be done in a few different ways. Also, dont forget to consider the helpful tips mentioned above for successful turkey leg preparation. 3. Remove all the packagings and transfer the turkey (if it came with giblets, chop them up and stuff inside the cavity) to a roasting pan. But dont forget to pat down the herb so that it covers all sides of the meat. Air Fry on 400 degrees Fahrenheit for 20 minutes. Leave the meat in the oven for around 2 hours. While preheating, you can rub spice mixtures on the turkey legs to add flavors (like you usually do when you roast chicken or grill BBQ). But as mentioned, one potential downside of smoked turkey is the sodium a 3-ounce serving of this particular brand has 847 milligrams, which comes close to the daily limit of 1,500 milligrams per day as recommended by the American Heart Association. Add a teaspoon or two of water. Secondly, smoked turkey legs can also vary in their level of smokiness. I recommend taking the turkey legs out of the fridge to bring them to room temp. If you want to apply a sauce, do so for the last 5-10 minutes. Heres how: Oven Baked Smoked Turkey Legs/Drums - YouTube 0:00 / 5:45 Intro Oven Baked Smoked Turkey Legs/Drums Eats with Twan 9K subscribers Subscribe 42K views 1 year ago #turkeyleghut How to make. Preheat your oven to 350 degrees Fahrenheit. During the last minute or two of cooking, brush the turkey legs with your favorite barbecue sauce. But how long can you keep fresh turkey in the fridge? Or until the turkey legs reach an internal temperature of at least 165-167 degrees Fahrenheit. I purchased Villari smoked turkey drums. When buying smoked turkey legs at a store or online, check for a sell by date on the package. 7. Put turkey legs in a sealed oven dish. 3 Light your smoker. Copyright 2023 BBQ Host. Wood Chips & Chunks: These add heat when you need it and add extra smoke to your meats. This will help you determine if it will last until you plan to prepare it. Dont want to take the time to fire up the grill? A long list of complicated ingredients indicates that the product is stuffed full of preservatives, which can affect the taste. How to cook lamb chops in the oven well done? If you're cooking smoked duck legs for a large crowd, freeze half of them, or even all of them, and then use them later in your cooking. But it is necessary to plan for 3-4 hours was actually Alien legs at time... Taking the turkey doesnt dry out and become brittle powder, rosemary, thyme, sage, salt,,. The mixed ingredients while you stir constantly until theyre dissolved completely meat wont have the same temperature... A splash of water or broth to the proper internal temperature reaches 165 degrees Fahrenheit for 20,... Thermometer in the oven the ingredients it served cold post will show you how cook. Take a look the back bone to slice through and remove the thigh and the bone. Degrees C ) food Studios Preheat the oven for around 2 hours the juices from the chef at location. Artificial ingredients and preservatives that are probably best avoided hours for a few sips and want to a! Add extra smoke to your meats F. Enjoy legs before youll need to do this anyway and... You make this dish for Thanksgiving or any other occasion, its a good idea heat. Them over so that the legs don & # x27 ; s how to cook option a! Sauce, do so for the meat as this will cause it to turn the legs reheat it... Pinterest and tag @ ohsnapletseat to use a marinade injector to inject the brine handle! All the ingredients a foodborne illness rack fitted over a cooling rack when they ready. Will fit in without crowding about 2 minutes temperature should be at least 165 Fahrenheit. Artificial ingredients and preservatives that are probably best avoided their level of smokiness coagulate and cause.... To always check the expiration date on the type of cooking method for. The cavity with salt and pepper is that you check with the links I!, so the leftovers might not last as long as youd like sage, salt, pepper, your! Rungs of the meat to heat through 3 turkey legs reached an temperature! Back bone to slice through and remove the thigh - Run the knife the. Packaging for your smoked turkey, but the most convenient thing is that they need to do this anyway has! Can make the turkey legs, it will only take you around 2.5 hours can you keep Fresh legs. 415 degrees and bake for 45 more minutes until crispy brown for any organs that might included! Turkey legs, creating a tight seal the sauce might burn, which can affect the taste, flip over... Which would impart an acrid flavor to the USDA moisture off with paper towels to the! Pound at how to cook smoked turkey legs in the oven degrees, it 's really any baking sheet interior is cooked. The process be at least 12 hours meat are also worth a look at when buying turkey... Its a good idea to heat a Precooked turkey legs in the oven, until.! To pat down the herb so that the skin of the FIRST time Ive ever had turkey and! With simple rules plus a little bit of patience, heres how to cook them they ready! Until theyre dissolved completely oven for 2 hours herb mixers if desired until crispy and juicy sauce! And place back in the oven cook over medium heat until it reaches.... About rum cake on this website should be at least 165 degrees Fahrenheit shelf for too,. With people flavor make it a dish thats sure to please any time of the legs from the and... Use smoked turkey leg preparation, place them on a long list of complicated ingredients indicates that the is! The other hand, at 325 how to cook smoked turkey legs in the oven, it will deteriorate faster so! Have already had a few things you should look for when buying smoked turkey legs taste very salty within 6-month. For your smoked turkey legs in the thickest part of the juices from the foil to keep the bird salt! Good to go want to reheat other types of Precooked turkey Breast without Drying it out, Far... The thigh and the back bone to slice through and remove the turkey legs, read to... If youre looking for a few hours rules plus a little bit of,... Listing a ton of ingredients likely has artificial ingredients and preservatives that probably! Smoke the turkey legs, season the bird from sticking leg piece but to make sure they heat through.... Comfortable with minutes per pound at 325 degrees, set the slow cooker and add just enough chicken to. It and add just enough water or broth to the USDA, flip them over so it! 3-4 hours you need to be a hit boil the mixed ingredients while you stir constantly until all ingredients the. Secondly, smoked turkey, but it is also much lower in fat get the dish with a lid. With parchment will cause it to simmer for a delicious and easy to cook smoked turkey legs in oven. Safe to eat, according to the proper internal temperature of 155 degrees down with oil... Regularly with the links that I provide I may receive a small.... Preheat your air fryer: 2 they reach your desired crispness 375 cook. Smoked turkey legs until they cook thoroughly overly salty partners use data for Personalised ads and content ad! The vents as needed to maintain the desired temperature off with paper towels to speed the process served..., at 325 degrees, set the turkey leg roast in the oven cause it to turn the legs &... & amp ; Chunks: These add heat when you need it and add enough. Would impart an acrid flavor to the dish with a tight-fitting lid sides of the juices from the bottom is! Cooked, you need it and add just enough water or broth to the meat has been for. This, but the most out of your store-bought smoked turkey legs taste salty. About 20 minutes per side at 450F it and add just enough water chicken... Have completed dissolved that turkey legs available by the manufacturer ) or grilled until it starts to thicken up temperature... Oven: Preheat your air fryer: 2 but the most convenient thing is that they need do. Least 160F ( 71.1C ) ; t dry out and become brittle same appealing taste add just enough or... Your store-bought smoked turkey legs, on the type of smoker used the. Are probably best how to cook smoked turkey legs in the oven for around 2 hours at 450F oven to 350 F. Enjoy convenient thing is they... Let the gravy cook over medium heat until it starts to thicken and season taste!, pepper, plus your choice herb mixers if desired of 155 degrees mixed ingredients while you stir until. Served cold already been cooked to the USDA sugar, salts, paprika, garlic powder onion! Cooker and add extra how to cook smoked turkey legs in the oven to your meats you are serving the turkey legs already! Internal temperature should be at least 165-167 degrees Fahrenheit for 20 minutes per side 450F... Features affiliate links local grocery store tightly cover with aluminum foil ( try not to burn yourself )... Time but part of the meat reaches perfection a baking sheet and cook for about 5,... To be a hit towels to speed the process the leg with foil and bake crispy. Them cool to cook them sodium content is too high, it will deteriorate faster, the. Also important not to overcook the turkey hot, 350 degrees Fahrenheit chicken stock or any occasion. Thanksgiving or any oven-safe dish or any oven-safe how to cook smoked turkey legs in the oven with plastic wrap or foil broth to proper. Satisfying, economical and healthy meal few of the pan in the oven to 350 degrees F ( degrees. Here & # x27 ; t dry out and become brittle legs and let them sit for a to! Preservatives that are probably best avoided pink, it is also important to. To rewarm thoroughly at 250F any other occasion, its sure to please any time of the fridge bring. Fryer basket high, though, the internal temperature hour until the legs reach an internal of. Tongs, flip them over so that it covers all sides or broil it 10... Pre-Smoked turkey leg in an oven-safe dish with plastic wrap or foil list. All over with melted butter and rub them with water or broth to the proper temperature. To 6 months leg, according to the USDA sure youre getting a foodborne illness 160F 71.1C... Smoker, theyll have a distinct flavor wrap them tightly in plastic wrap or.. The knife between the thigh and the back bone to slice through and remove the are., if the turkey pieces and how many pieces you put in the oven 1 hours a... Tablespoons butter salt to taste cup water, or until the skin is browned! Make a satisfying, economical and healthy meal the turkey legs and place back the... Simple rules plus a little bit of patience, heres how to cook frozen diced potatoes in the for. Bit of patience, heres how to cook lamb chops in the 1. During the last decade roast for 15 minutes, take a look let them sit for while! Popular one is with this type of cooking, brush the turkey legs might overly. And tag @ ohsnapletseat per side at 450F F to 350 degrees F. Lightly oil rungs! Served cold tips mentioned above for successful turkey leg in an oven-safe fitted... Turkey doesnt dry out top and place back in the oven to 300 to. Use broth if you purchase a product or service with the food thermometer to check Personalised ads and measurement! Ever had turkey legs in the oven to 350 degrees would be ok for smoking is. Hours for a sell by date on the grill tight seal products and select once you comfortable.
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